The 2024 holiday season offers restaurants a chance to boost profits with trends like online ordering, catering, and gift card sales. Build on 2023’s successes—25% growth in online orders and 20% in gift card sales—by preparing smarter. Use kiosks, automation, and pre-orders to streamline operations and maximize revenue with Zuppler’s tools. Let’s unwrap holiday profits!
Read MoreIn the exciting world of food and online ordering, your menu is more than just a list of what's to eat - it's the first taste of your kitchen's magic. As a savvy business owner in this industry, you know that a great menu catches the eye before the stomach and we’ve created a simple guide to help you make your online menu not just good-looking, but a real treat for the senses. We'll turn your menu into an experience that gets everyone excited about your food!
Read MoreIn the fast-paced world of the restaurant industry, the mere mention of discounts might raise concerns about profit margins taking a hit. However, what if we told you that discounts, when strategically implemented, can be a secret weapon to not only retain loyal customers but also skyrocket your revenue? Let's explore a variety of strategic discount options that can enhance value without compromising your bottom line.
Read MorePicture this: A loyalty program that feels like a warm handshake between your restaurant and customers, revealing a realm of exclusive perks. Let’s get set for a journey into the art of crafting the perfect loyalty program—a recipe for turning ordinary customers into raving, loyal fans in the vast landscape of online food ordering.
Read MoreDive into the success story of Chiangmai, where strategic discounts led to an impressive 8.17% revenue growth in July 2023 alone. These aren't just discounts; they're experiences that leave customers craving for more and restaurants reaping the rewards.
Read More
